From a high-sugar diet to being low carb and fully sugar-free

Join in on the journey

  • Wild Patch Chocolates
  • Wild Patch Chocolates
  • Wild Patch Chocolates
  • Wild Patch Chocolates
  • Wild Patch Chocolates


Wild Patch has been in transition for some time. First we moved from producing artisan Belgian chocolates (like those pictured above) and teaching chocolate making, to making fructose-free chocolate for people with fructose-intolerance, fructose-sensitivity or those who just wanted to cut down on - or cut out - regular sugar from their diet.

For us, shifting to chocolate sweetened with alternate sugars was the bridge we needed to eventually give up sugar. For others, going 'cold turkey' works best. Whatever your reason for getting off sugar, we've walked this path before.

  • If you'd like to know more about the journey from a high sugar diet to being what we call being 'Fully Sugar Free', you're in the right place.

  • And if you've shifted to a Low Carb High Fat (LCHF) lifestyle - as we have - then you'll find lots of free information and resources about LCHF that we're happy to share.

  • Or if you're trying to break a chocolate-addiction, we've done that too!


Wishing you great health on your journey away from sugar :)